Love this recipe! Super easy and yummy!
Sometimes the best recipes are the simplest. All you need are three ingredients to make these easy and delicious Butter Muffins.
Yield: 2 1/2 dozen
- 2 cups self-rising flour
- 1 (8-ounce) container sour cream
- 1 cup butter or margarine, melted
- Stir together all ingredients just until blended. Spoon batter into lightly greased miniature muffin pans, filling to the top.
- Bake at 350° for 25 minutes or until lightly browned.
Only you will be able to view, print, and edit this note.Add Note