Butter Muffins

recipe
Sometimes the best recipes are the simplest. All you need are three ingredients to make these easy and delicious Butter Muffins.

Yield:

2 1/2 dozen

Recipe from


Ingredients

2 cups self-rising flour
1 (8-ounce) container sour cream
1 cup butter or margarine, melted

Preparation

Stir together all ingredients just until blended. Spoon batter into lightly greased miniature muffin pans, filling to the top.

Bake at 350° for 25 minutes or until lightly browned.

Note:

November 2000
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