Burgers With Pineapple-Jalapeño Salsa
Top beef burgers with a homemade spicy-sweet salsa for a tropical twist. Make it a meal: Serve with rice salad. Cook ¾ cup long-grain white rice according to the package directions. Fluff with a fork and fold in 1 cup rinsed black beans, chopped cilantro, lime juice, salt, and pepper. Recipe by Kate Merker: June, 2009 from the Real Simple website: http://www.realsimple.com/food-recipes/browse-all-recipes/burgers-pineapple-jalapeno-salsa-00000000044048/index.html.
Yield: 4 servings
Community Recipe from
Recipe Time
Prep Time:
Cook Time:
Share Your Personal Recipes
You can now share your personal recipes with the MyRecipes Community by making a new or existing recipe "Public".
Go to My Recipe File
Ingredients
- 1 cup(s) chopped fresh or canned pineapple (about 4 ounces)
- 1/2 ⢠jalapeño, seeded and finely chopped
- 1 teaspoon(s) fresh lime juice
- Kosher salt and black pepper
- 1 1/4 pound(s) ⢠ground chuck (85 percent lean or less)
- 4 hamburger buns
Preparation
- 1. Heat grill to medium-high. In a small bowl, combine the pineapple, jalapeño, lime juice, and ¼ teaspoon salt. Set aside.
- 2. Form the beef into four ½-inch-thick patties and season with ½ teaspoon each salt and pepper.
- 3. Grill the patties (do not press or flatten), 3 to 4 minutes per side for medium-rare.
- 4. Place the burgers on the buns and top with the pineapple salsa.
June 2012
This recipe is a personal recipe added by psfreeman and has not been tested or endorsed by MyRecipes.
Burgers With Pineapple-Jalapeño Salsa Recipe at a Glance
- COURSE: Main Dishes
- CONVENIENCE: Quick/Easy
- MAIN INGREDIENT: Beef
- COOKING METHOD: Grill
- OCCASION: July 4th
More Recipes for Main Dishes
-
Best Carrot Cake
Southern Living -
Classic Beef Pot Roast
Cooking Light -
Classic Baked Macaroni and Cheese
Southern Living
advertisement
Find out what we've got cooking...
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy