Easy, light, and delicious! I browned my eggplant in a fry pan since I don't have a working broiler, and it worked just fine.
Bulgur Wheat Salad with Tomato and Eggplant
ewarnock Posted: 09/30/12
LauraB08 Posted: 08/17/14
Pretty good! I needed to broil my eggplant a few minutes longer than suggested, though.