Prep Time
5 Mins
Cook Time
11 Mins
Yield
4 servings (serving size: 1/2 cup)

How to Make It

Step 1

Combine first 4 ingredients in a medium saucepan; bring to a boil. Cover, reduce heat, and simmer 8 minutes or until water is almost absorbed.

Step 2

Remove from heat; stir in remaining ingredients. Let stand, uncovered, 2 minutes.

Cooking Light Fresh Food Fast

Ratings & Reviews