Buffalo-Seasoned Chicken Fingers With Blue Cheese Dipping Sauce

  • carmelita Posted: 10/21/11
    Worthy of a Special Occasion

    Nothing special about these. They are just chicken fingers soaked in a hot sauce. They were tasty fresh out of the oven but not good to leave sitting out for too long - the coating gets mushy. The dipping sauce is just ok. I think a bottled blue cheese dressing would be just as good or better.

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