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Community Recipe
from [Debbieann11]
Buffalo Chicken Dip

Buffalo Chicken Dip

  • Yield: 1 serving

Ingredients

  • 4 ounce(s) Cream Cheese
  • 1/2 cup(s) Sour Cream
  • 1/2 cup(s) Frank's Red Hot Sauce
  • 2 cup(s) Shredded Rotisserie Chicken

Preparation

Spread in a small baking dish, top with shredded cheese and bake at 425 until bubbly about 20 minutes. Top with crumbled blue cheese. Serve with celery, carrots and crackers.

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Buffalo Chicken Dip recipe

This recipe is a personal recipe added by Debbieann11 and has not been tested or endorsed by MyRecipes.
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