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Bubble Milk Tea

Yield Makes 1 serving (serving size: about 12 ounces)
This Bubble Milk Tea recipe combines tapioca pearls, sugar syprup, brewed tea, and milk to create a sweet drink.

Ingredients

Nutrition Information

  • calories 230
  • fat 1 g
  • satfat 1 g
  • monofat 0.0 g
  • polyfat 0.0 g
  • protein 4 g
  • carbohydrate 79 g
  • fiber 0.0 g
  • iron 0.0 mg
  • sodium 107 mg
  • calcium 150 mg

How to Make It

  1. Combine the tea, ice, syrup, and milk in a blender or cocktail shaker; blend or shake until frothy. Place pearls in a tall glass. Pour tea mixture over pearls, and serve with a fat straw.