- Crushed ice
- 1/4 cup (2 ounces) kaffir lime vodka
- 1 tablespoon Lemon-grass Syrup
- Garnishes: lemon grass, kaffir lime leaves
How to Make It
Place crushed ice in a martini shaker. Add vodka and syrup; shake. Strain martini into a glass, and garnish, if desired. Serve immediately.
Restaurant B.T., Tampa, Florida