Photo: Howard L. Puckett; Styling: Cindy Manning Barr
Yield
8 appetizers (serving size: 1 appetizer)

Toast these garlic-flavored bread slices on the grill or on a broiler pan and they're ready for a tasty topping of your choice.  Or you can serve them with your favorite soup or salad.

How to Make It

Step 1

Prepare grill. Place bread slices on grill rack coated with cooking spray, and cook 2 minutes on each side or until lightly browned. Remove from grill.

Step 2

Rub cut sides of garlic over one side of each bread slice, and brush with oil; sprinkle with salt. Garnish with parsley sprigs, if desired.

Step 3

Note: Broil bread slices 2 minutes on each side instead of grilling, if desired.

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