Yield: 1 serving ( Serving Size: 24 )
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  • 1 1/2 stick(s) Butter
  • 3 Eggs
  • 1 1/2 cup(s) sugar
  • 1 tablespoon(s) vanilla
  • 3/4 cup(s) flour
  • 1/2 cup(s) cocoa powder
  • 1 teaspoon(s) baking powder


  1. 1. Melt butter in microwave about a minute.

  2. 2. Beat eggs, butter, sugar, and vanilla until well mixed.

  3. 3. Mix together flour, cocoa powder, and baking powder.

  4. 4. Beat dry mixture into egg mixture.

  5. 5. Grease a 9x12 pan glass pan; powder with additional cocoa powder; pour mixture into pan.

  6. 6. Bake at 350 F for 20-30 minutes until toothpick test is clean.

  7. In between steps 4 and 5, may add 1/2 cup of: nuts, chocolate chips, mint chocolate chips, crushed peppermint candies.
November 2011

This recipe is a personal recipe added by davesnyd and has not been tested or endorsed by MyRecipes.

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