Brownie Bites

Photo: Oxmoor House

Cocoa nibs, which are broken bits of husked cocoa beans, add delicate chocolate flavor and delicious nutty crunch to baked goods. You can find cocoa nibs at upscale supermarkets and gourmet cookware stores. When you make this recipe, don't be alarmed that the batter is very wet—the end result will be moist, tender minicakes.

Yield: 24 servings (serving size: 1 brownie bite)
Recipe from Oxmoor House

More From Oxmoor House

Recipe Time

Cook Time:
Prep Time:

Nutritional Information

Amount per serving
  • Calories: 61
  • Calories from fat: 0.0%
  • Fat: 2.4g
  • Saturated fat: 0.8g
  • Monounsaturated fat: 0.9g
  • Polyunsaturated fat: 0.4g
  • Protein: 1.2g
  • Carbohydrate: 8.8g
  • Fiber: 0.3g
  • Cholesterol: 0.0mg
  • Iron: 0.4mg
  • Sodium: 43mg
  • Calcium: 15mg

Ingredients

  • 1/2 cup self-rising flour
  • 2/3 cup sugar
  • 3 tablespoons unsweetened cocoa
  • 4 large egg whites
  • 2 tablespoons canola oil
  • 3 tablespoons chocolate liqueur (optional)
  • 1/3 cup cocoa nibs
  • Cooking spray
  • Roasted salted almonds (such as Blue Diamond), coarsely chopped (optional)
  • Powdered sugar (optional)

Preparation

  1. 1. Preheat oven to 400°.
  2. 2. Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, sugar, and cocoa in a medium bowl, stirring with a whisk.
  3. 3. Whisk egg whites until foamy in a separate bowl. Add oil and liqueur, if desired, stirring with a whisk. Add egg white mixture to flour mixture, stirring just until moistened. Fold in cocoa nibs. Spoon batter evenly into 24 miniature muffin cups coated with cooking spray. Sprinkle batter evenly with almonds, if desired.
  4. 4. Bake at 400° for 8 minutes. Remove from pans; cool on wire racks. Sprinkle with powdered sugar, if desired.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Brownie Bites Recipe at a Glance
advertisement

More Recipes Like This

  1. Enter at least one ingredient

Do you love cookies?

Cookie Countdown
We do too! Get your favorite holiday cookies delivered to your inbox.(Nov.-Dec.)
We Respect Your Privacy. Privacy Policy