Prep Time
5 Mins
Cook Time
18 Mins
Yield
Makes 12 servings (serving size: 1 ounce)

Sweet and salty with a hint of pepper, this crispy bacon is sure to please everyone at your breakfast table.

How to Make It

Step 1

Arrange bacon in a single layer in an aluminum foil-lined broiler pan coated with cooking spray. Sprinkle evenly with brown sugar and pepper.

Step 2

Bake at 425° for 14 to 18 minutes or until done. Serve immediately.

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