Brown Sugar-Simmered Pears

Serve these Brown Sugar-Simmered Pears with scoops of vanilla ice cream for a flavorful, fruity dessert.

Yield: Makes 6 to 8 servings
Recipe from Southern Living Food for Today

More From Southern Living Food for Today

Recipe Time

Prep Time:
Total: 15 Minutes


  • 1 cup firmly packed DOMINO Dark Brown Sugar
  • 1/4 cup butter, cut into pieces
  • 1/2 teaspoon ground cinnamon
  • 6 firm, ripe Bartlett pears, cut into eighths
  • 1/2 cup chopped toasted pecans
  • 2 tablespoons whiskey


  1. 1. Cook first 3 ingredients in a large nonstick skillet over medium heat, stirring occasionally, 2 minutes or until melted and smooth. Add pears, and cook, stirring often, 10 to 15 minutes or until tender. Remove from heat, and stir in pecans and whiskey.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Brown Sugar-Simmered Pears Recipe at a Glance
  1. Enter at least one ingredient

Indulge your cravings!

Daily Indulgence
Free Daily Indulgence Newsletter: You'll get our most indulgent sweets and savory treats.
We Respect Your Privacy. Privacy Policy