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Brown Sugar-Pecan Topping

Brown Sugar-Pecan Topping

 

 

Southern Living OCTOBER 2008

  • Yield: Makes about 3 cups
  • Prep time:10 Minutes

Ingredients

  • 1 cup firmly packed brown sugar
  • 1 cup chopped pecans
  • 1 cup sweetened flaked coconut
  • 1/2 cup butter, softened
  • 1/3 cup milk

Preparation

1. Beat together all ingredients at medium speed with an electric mixer until well combined.

Brown Sugar-Walnut Topping: Substitute chopped walnuts for pecans. Proceed with recipe as directed.

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Brown Sugar-Pecan Topping recipe

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