what a great idea for making it so easy to slather on everything for ham sliders in one combo recipe. This was very tasty and people kept going back for more!
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vannoon Posted: 12/19/11
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CUTigerGirl Posted: 12/27/11
Delicious...adds just the perfect touch. It is especially delicious when the roll or ham is warm. My in-laws asked me to leave the extra after our party because they loved it so much. I encourage you to try this recipe. It is fabulous! Side note- grind your pecans finely
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lrenfroe Posted: 04/01/13
This is awesome! I put it on turkey and smoked gouda and pumpernickel sandwiches and then "panini" them on my George Foreman - outstanding! My husband says it is the best sandwich he has ever had! Put the pecan butter between the gouda and the turkey so your bread won't be soggy when it melts.
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