Options

Format:
Include:
PRINT
See more
Brown Sugar-Lemon Sour Cream

Brown Sugar-Lemon Sour Cream

This quick sauce would be delicious served over fresh berries, granola, or dolloped on pound cake.

 

Southern Living DECEMBER 2008

  • Yield: Makes about 1 cup
  • Prep time:5 Minutes
  • Chill:30 Minutes

Ingredients

  • 1 (8-oz.) container sour cream
  • 2 tablespoons brown sugar
  • 1 teaspoon lemon zest
  • 1 teaspoon vanilla extract

Preparation

1. Stir together all ingredients. Cover and chill 30 minutes or up to 48 hours.

Lightened Brown Sugar-Lemon Sour Cream: Substitute 1 (8-oz.) container light sour cream for regular. Proceed with recipe as directed.

advertisement

Go to full version of

Brown Sugar-Lemon Sour Cream recipe

advertisement