ArrowDownFill 1arrow-small-lineFill 1Cooking Light - EasyCooking Light - FastCooking Light - So GoodCooking Light - How-ToCooking Light - Staff FaveCooking Light Badge - Wow!GroupClose IconEmailEmpty Star IconLike Cooking Light on FacebookFull Star IconShapePage 1 Copy 3Page 1 Copy 2Grid IconHalf Star IconFollow Cooking Light on InstagramList IconMenu IconPrintSearch IconSpeech BubbleFollow Cooking Light on SnapchatFollow Cooking Light on TwitterWatch Cooking Light on YouTubeplay-iconWatch Cooking Light on Youtube

Brown Sugar Grilled Salmon

Ralph Anderson
Yield Makes 4 to 6 servings
When grilled, the brown sugar-paprika rub turns slightly crusty and caramelized, giving this Brown Sugar Grilled Salmon recipe an irresistible flavor and texture.

Ingredients

  • 1 cup firmly packed light brown sugar
  • 1/2 cup paprika
  • 1/4 cup kosher salt
  • 2 tablespoons dried thyme
  • 1 (2-pound) salmon fillet, cut into portions

How to Make It

  1. Combine first 4 ingredients. Rub spice mixture over all sides of salmon; let stand 10 minutes.

    Grilled Fish
  2. Grill salmon over medium-high heat 3 to 4 minutes on each side or until desired degree of doneness.