Brown-Sugar Grilled Peaches

Brown-Sugar Grilled Peaches Recipe


Serves: 4

Cost per Serving:


Recipe Time

Prep: 5 Minutes
Cook: 10 Minutes

Nutritional Information

Calories 136
Fat 6 g
Satfat 4 g
Protein 1 g
Carbohydrate 22 g
Fiber 2 g
Cholesterol 4 mg
Sodium 4 mg


2 tablespoons packed light brown sugar
1/4 teaspoon cinnamon
4 ripe peaches, cut in half, pits removed
2 tablespoons unsalted butter, melted
Vanilla ice cream, optional


1. Preheat grill or grill pan to medium. In a small bowl, mix sugar and cinnamon. Brush cut side of peaches lightly with butter.

2. Oil grill. Place peaches cut-side down on grill and cook until grill marks appear, 3 to 4 minutes. Brush bottoms lightly with remaining butter and turn peaches over. Sprinkle sugar mixture over cut side of peaches, cover grill and cook until sugar has melted and caramelized and peaches are easily pierced with a sharp paring knife, 3 to 6 minutes longer. Serve immediately, with ice cream, if desired.

August 2014
Also featured in: Celebrations Special, All You, June 2013;
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