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Brown Sugar Bacon

Hands-on time 10 mins
Total time 45 mins
Yield Makes 8 servings
Take your breakfast to new levels with servings of Brown Sugar Bacon. These sweet & spicy strips of bacon are also good crumbled over salads or in a BLT.

Ingredients

  • 1/2 cup firmly packed light brown sugar
  • 1 1/2 teaspoons freshly ground pepper
  • 16 thick bacon slices

How to Make It

  1. Preheat oven to 350°. Line 2 (16- x 11-inch) jelly-roll pans with aluminum foil; place lightly greased wire racks on top of foil.

  2. Stir together sugar and pepper. Arrange bacon in a single layer on wire racks; sprinkle with sugar mixture.

  3. Bake at 350° for 30 to 35 minutes or until bacon is crisp and lightly browned. Cool on racks in pans 5 minutes.