ArrowDownFill 1arrow-small-lineFill 1Cooking Light - EasyCooking Light - FastCooking Light - So GoodCooking Light - How-ToCooking Light - Staff FaveCooking Light Badge - Wow!GroupClose IconEmailEmpty Star IconLike Cooking Light on FacebookFull Star IconShapePage 1 Copy 3Page 1 Copy 2Grid IconHalf Star IconFollow Cooking Light on InstagramList IconMenu IconPrintSearch IconSpeech BubbleFollow Cooking Light on SnapchatFollow Cooking Light on TwitterWatch Cooking Light on YouTubeplay-iconWatch Cooking Light on Youtube

Broiled Tomatoes With Feta Cheese

Prep time 5 mins
Broil time 3 mins
Yield Makes 6 servings

Ingredients

  • 6 plum tomatoes
  • Salt and pepper to taste
  • 1/2 teaspoon Italian seasoning
  • 2/3 cup crumbled feta cheese
  • 1/4 cup Italian dressing

How to Make It

  1. Cut tomatoes in half lengthwise, and place, cut sides up, on a baking sheet. Sprinkle evenly with salt and pepper to taste, Italian seasoning, and feta cheese. Drizzle evenly with 1/4 cup Italian dressing.

  2. Broil 3 inches from heat 2 to 3 minutes or just until cheese starts to brown.