This was a great alternative to traditional cabbage cole slaw. Its tangy and sweet, almost like a broccoli salad minus the raisins (although you could add them) and perfect for a BBQ. I didn't have time to let it sit for two hours (as the recipe suggests) so I stuck it in the microwave for a minute to "soften" it up a bit. Will be making again in the near future.
Audball82 Posted: 05/25/10
Susan321 Posted: 07/31/10
Pretty presentation, but lacking in flavor.