Broccoli Salad

Yield: 0 servings ( Serving Size: servings )
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  • 1 large head of broccoli, finely cut up
  • 1 cup sunflower seeds
  • 1/2 cup nuts
  • 1/2 cup purple onion
  • 1/2 cup raisins
  • 1/2 lb. bacon, fried crisp
  • Marinade:
  • 1 cup mayonnaise
  • 1/2 cup sugar
  • 2 tablespoons vinegar


  1. Combine all ingredients and then mix ingredients of marinade. Pour over broccoli mix and stir to mix. Refrigerate several hours or overnite.
September 2011

This recipe is a personal recipe added by mcrane and has not been tested or endorsed by MyRecipes.

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