This recipe was very good but i did not follow the recipe entirely. I used velveta cheese instead of the processed and I only eyeballed it. I didn't cook the pasta alone for 10 min, instead i put the rest of the ingredients in at the same time so the pasta wouldn't overcook. I also did not add mushrooms even though i'm sure it would have tasted better but my husband does not like them. Overall it came out very very good!
Broccoli and Chicken Noodle Soup
mariavargas Posted: 11/14/11
And11Rio Posted: 01/24/12
Good recipe and yummy!
landonsauntmeme Posted: 09/15/12
I felt it needed more mushrooms than what the recipe calls for. It was fantastic!
FLOWER5 Posted: 01/09/13
Fantastic! Makes a ton. Even my youngest liked it!
JasonBurn Posted: 12/31/13
Delicious, creamy, cheesy, perfect chicken soup. This time I made it with 1 1/2 cups of bowtie pasta instead of vermicelli. When I serve on a special occasion, I top each bowl with a bit of shredded cheddar and place under the broiler for a few minutes until bubbly. Everyone loved it, as always!