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Hands-on Time
16 Mins
Total Time
50 Mins
Yield
Serves 4 (serving size: 1 calzone)
Photo: Jennifer Causey Styling: Claire Spollen

How to Make It

Step 1

Preheat oven to 450°.

Step 2

Cut dough into 4 equal portions; cover and let stand 10 minutes.

Step 3

Combine buttermilk and next 8 ingredients (through garlic).

Step 4

Steam broccoli 1 minute. Rinse with cold water; drain. Combine broccoli, buttermilk mixture, chicken, and cheese in a large bowl.

Step 5

Roll each dough portion into a 6 1/2-inch circle. Place about 1 cup filling slightly off-center on each. Fold dough over filling; crimp edges to seal. Place on a parchment-lined baking sheet. Bake at 450° for 10 minutes. Brush with egg; bake at 450° for 10 minutes.

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