broccli cheese no carb soup
Yield: 1 serving
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Ingredients
- 1 cup(s) whipping cream
- 4 cup(s) chicken broth
- 20 ounce(s) broccoli
- 12 ounce(s) feduced fat chedder
Preparation
- Bring broccoli and broth to boil, simmer for 5 minutes.
- Add cheese cubes and heat on low until cheese melts.
- Add salt and pepper to taste.
- If soup is too thick, add heavy cream to thin to desired consistency.
September 2012
This recipe is a personal recipe added by brierose and has not been tested or endorsed by MyRecipes.
broccli cheese no carb soup Recipe at a Glance
- COURSE: Soups/Stews
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