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- 2 BUNCHES BROCCOLI FLOWERETTES 5 TO 6 CUPS
- 1 MED RED ONION CHOPPED
- 1/2 CUP RAISINS WHITE
- 10 TO 12SLICES CRUMBLED BACON
- SALAD ING TOP WITH DRESSING CHILL
- 1 C MAYO
- 2TBSP BALSAMIC VINIGAR
- 2 TSP SUGAR
This recipe is a personal recipe added by dwanna and has not been tested or endorsed by MyRecipes.
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BROCCILI SALAD Recipe at a Glance
- COURSE: Salads