British Relief Chicken Casserole

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Ingredients

  • 3 pound(s) chicken breasts steamed and shredded
  • 2 cup(s) rice (white or brown) cooked
  • 1 onion large, diced
  • 3 tablespoon(s) lemon juice
  • 1 cup(s) mayonnaise
  • 1-2 can(s) cream of chicken soup (or mushroom)
  • 1-2 tablespoon(s) whole grain mustard
  • 2 cup(s) broccoli OPTIONAL steamed
  • 3 cup(s) Corn flakes

Preparation

  1. Mix all ingredients together, except for corn flakes, and press into 9x11 casserole dish. Top with Corn Flakes. Bake at 350 until top is crisp and golden.
July 2013

This recipe is a personal recipe added by gstelz and has not been tested or endorsed by MyRecipes.

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