Breakfast Quiche
Yield: 4 servings
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Ingredients
- 6 Eggs
- 2 cup(s) Milk
- 1 tablespoon(s) Dry mustard
- 1 cup(s) Bisquick (any pancake mix)
- 1/2 teaspoon(s) Oregano leaves
- 1 pound(s) Sausage (or ham)
- 1 cup(s) Cheddar cheese
Preparation
- Brown and drain sausage (or ham & onion).
- Mix all ingredients together and cover. Refrigerate overnight.
- Preheat oven to 350.
- Pour into greased casserole and bake for about 1 hour.
December 2012
This recipe is a personal recipe added by mimiekim and has not been tested or endorsed by MyRecipes.
Breakfast Quiche Recipe at a Glance
- COURSE: Breakfast/Brunch
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