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Breakfast Pizza

Yield Makes 4 to 6 servings
This is a quick, fun treat that will definitely take the rush out of preparing breakfast on Christmas morning. Chopped, baked ham, or cooked, crumbled sausage can be substituted for the bacon, if desired.

Ingredients

  • 1 (8-ounce) package shredded Italian cheese blend, divided
  • 1 (16-ounce) Italian bread shell
  • 8 slices bacon, cooked and crumbled
  • 4 plum tomatoes, sliced
  • 1/2 teaspoon freshly ground pepper
  • 2 large eggs
  • 1/2 cup milk
  • 1/4 cup chopped fresh basil

How to Make It

  1. Sprinkle half of cheese over Italian bread shell; top with bacon, tomatoes, and pepper.

  2. Whisk together eggs, milk, and basil; pour in center of pizza (it will spread to edges). Sprinkle with remaining cheese.

  3. Bake at 425º for 20 minutes or until set.

  4. NOTE: This recipe works equally well using 2% reduced-fat cheese, turkey bacon, egg substitute, and fat-free milk.