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Yield
6 to 8 servings

How to Make It

Step 1

Cook sausage in a skillet over medium heat, stirring until it crumbles and is no longer pink; drain well.

Step 2

Place bread cubes in a lightly greased 13- x 9-inch baking dish; sprinkle bread evenly with cheese, and top with sausage.

Step 3

Whisk together eggs and remaining ingredients; pour evenly over sausage mixture. Cover and chill casserole for 8 hours. Let stand at room temperature 30 minutes.

Step 4

Bake at 350° for 45 minutes or until set. Let stand 5 minutes before serving.

Step 5

*2 cups cubed cooked ham may be substituted for sausage.

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