ArrowDownFill 1arrow-small-lineFill 1Cooking Light - EasyCooking Light - FastCooking Light - So GoodCooking Light - How-ToCooking Light - Staff FaveCooking Light Badge - Wow!GroupClose IconEmailEmpty Star IconLike Cooking Light on FacebookFull Star IconShapePage 1 Copy 3Page 1 Copy 2Grid IconHalf Star IconFollow Cooking Light on InstagramList IconMenu IconPrintSearch IconSpeech BubbleFollow Cooking Light on SnapchatFollow Cooking Light on TwitterWatch Cooking Light on YouTubeplay-iconWatch Cooking Light on Youtube

Breadstick Haystacks

Photo: William Dickey; Styling: Buffy Hargett
Yield Makes 4 dozen

Ingredients

  • 1 (11-ounce) can refrigerated breadsticks
  • Butter-flavored cooking spray
  • 1 tablespoon dry Ranch dressing mix

How to Make It

  1. Unroll breadsticks. Cut each breadstick in half crosswise, forming 3 1/2-inch pieces; cut each portion in half lengthwise, forming 1/2-inch strips. Place on lightly greased baking sheets. Coat with cooking spray, and sprinkle with dressing mix.

  2. Bake at 375° for 10 to 12 minutes or until lightly browned. Serve with spaghetti sauce.