Bread-and-Butter Pickle Rémoulade

  • Cristy Posted: 06/14/09
    Worthy of a Special Occasion

    This is great!!! I served it with boiled shrimp and fried green tomatoes. I follwed the recipe, with the exception of subsituting Wickles Pickles for the bead & butter. Good choice...added just the right amount of kick.

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