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Brandy Milk Punch

Brandy Milk Punch

Coastal Living MARCH 1999

  • Yield: About 8 cups

Ingredients

  • 2 cups half-and-half
  • 2 cups milk
  • 1 to 1 1/3 cups brandy
  • 1/2 cup Simple Syrup
  • 1 teaspoon vanilla extract
  • 2 cups crushed ice
  • Ground nutmeg

Preparation

Whisk together all ingredients except nutmeg in a large bowl. Pour through a wire-mesh strainer into chilled glasses. Sprinkle with nutmeg.

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Brandy Milk Punch recipe

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