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Brandy Cream

Yield Makes 5 cups


  • 2 pints vanilla ice cream, softened
  • 1/2 cup brandy
  • 1/3 cup crème de cacao
  • 1/4 cup hazelnut liqueur
  • 1/4 teaspoon ground nutmeg

How to Make It

  1. Process first 4 ingredients in a blender until smooth. Sprinkle each serving with nutmeg, and serve immediately.