Prep Time
10 Mins
Yield
Makes 4 servings

How to Make It

Step 1

Beat whipping cream at high speed with an electric mixer until foamy; gradually add powdered sugar, beating until soft peaks form.

Step 2

Process ice cream and next 3 ingredients in a blender until smooth, stopping to scrape down sides.

Step 3

Pour ice-cream mixture evenly into 4 serving glasses; spoon whipped cream mixture on top of each serving. Sprinkle with freshly ground nutmeg, if desired. Serve immediately.

Step 4

Note: For testing purposes only, we used Häagen-Dazs Vanilla Ice Cream.

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