My family loves this recipe. I let this simmer in a crock pot. I cook it for about 15 minutes, first, otherwise the wine overpowers the flavor. I use the broth to make risotto, adding additional canned broth, thyme, and garlic to the risotto.
Braised Short Ribs
guitar Posted: 02/21/09
steponme Posted: 03/26/12
OMG, these were fantastic! Even my daughter who "doesn't like red meat" said they were good. All those veggies made a delicious gravy.
GayleR Posted: 09/05/13Greenville, NC
The sauce was wonderful. I served it with mashed potatoes and corn on the cob.