Bourbon Smash

Ingredients

• 6 fresh or frozen raspberries, thawed
• 1 tablespoon sugar
• 1 small lime wedge
• 3 to 4 mint or basil leaves
• Crushed ice
• 1/4 cup bourbon

Preparation

1. Place raspberries, sugar, lime wedge, and mint or basil leaves in a chilled 10-oz. tumbler. Gently press raspberry mixture against sides of cup with a cocktail muddler or back of a spoon to release flavors. Fill glass with crushed ice and bourbon; stir well. Serve immediately with a cocktail straw.