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Hands-on Time
10 Mins
Total Time
9 Hours 10 Mins
Yield
Makes about 4 qt.

How to Make It

Step 1

Stir together first 4 ingredients and 1 cup water. Divide mixture into 2 (1-gal.) zip-top plastic freezer bags; seal and freeze 8 hours.

Step 2

Remove from freezer, and let stand 1 hour or until softened and beginning to melt. Using hands, squeeze bags until mixture is slushy. Spoon 2 cups mixture into each serving glass. Top each with 2 tsp. cherry juice. (Do not stir.) Serve immediately. Garnish, if desired.

Step 3

*Lemon lime soft drink may be substituted for bourbon.

Chef's Notes

When serving, don't stir. The cherry juice will drip down to the bottom of the glass, producing colorful layers.

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