Lee Harrelson
Yield
1 1/4 cups (serving size: 2 1/2 tablespoons)

This rich-tasting sauce has grown-up appeal, thanks to the bourbon, and makes a delicious accompaniment for Whole Wheat Pancakes or Buttermilk Pancakes.

How to Make It

Combine sugar and 1/3 cup water in a small saucepan over medium-high heat. Cook 5 minutes or until sugar dissolves, stirring constantly. Stir in pecans, milk, butter, bourbon, and vanilla extract. Reduce heat, and cook 3 minutes or until mixture is thick and bubbly.

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