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Bourbon-Peach Cocktail

Photo: Laurey W. Glenn
Yield Makes 1 serving
Welcome guests with this Bourbon-Peach Cocktail that oozes Southern charm. This sweet sipper features two regional favorites--bourbon and peaches--for a stylish cooldown on a hot day.

Ingredients

  • 4 tablespoons bourbon
  • 1 1/2 tablespoons fresh lemon juice
  • 1 1/2 tablespoons Demerara Simple Syrup
  • 1 tablespoon peach schnapps
  • 2 tablespoons club soda
  • 3 to 4 dashes Peychaud's bitters (optional)
  • Garnishes: a peach slice, a lemon slice, and a fresh mint sprig

How to Make It

  1. Combine first 4 ingredients in a cocktail shaker; fill with ice. Cover with lid, and shake vigorously until thoroughly chilled (about 30 seconds). Strain bourbon mixture into a 10-oz. glass filled with ice; top with club soda and, if desired, bitters.