I made these exactly as written, and they turned out really well. I would add walnuts next time. Covered, they stayed delicious for a good week or more after they were cooked. I'm not sure I'd make these for a special occasion, but they're definitely delish.
Bourbon Fudge Brownies
corinneja Posted: 02/26/09
karenfromboston Posted: 03/23/10
The secret ingredient of Bourbon definitely brings out the chocolate flavor in these brownies ! for more recipes with great secret ingredients check out my blog at http://kitchensecretingredient.blogspot.com/
mjmmjk Posted: 08/04/10
The bourbon worked at making these delicious brownies although I would have liked a little more of the bourbon taste to come through! My family loved them. I did them in an 8x8 pan for 35 minutes.
deniseml Posted: 01/16/11
This was wonderful. Slight hit of bourbon, rich, fudgy taste, with a lite crunchy top. It's a keeper!!!!!
eppercival Posted: 02/04/13
Yum! These were fabulous! They had more of a cake-like consistency than I expected, but simply delicious!