Bourbon balls

Community Recipe from

Ingredients

  • 7 ounce(s) Nilla wafers (about 3 cups)
  • 1/2 cup(s) Roasted unsalted almonds
  • 6 ounce(s) Semisweet chocolate chips (about 1 cup)
  • 2 tablespoon(s) heavy cream
  • 1/2 cup(s) granulated sugar
  • 1/3 cup(s) Bourbon
  • Finely chopped nuts for rolling

Preparation

  1. Pulse almonds and nilla wafers in a food processor into fine crumbs.
  2. Place chocolate and cream in medium bowl in microwave. Microwave on high. Stirring every 30 seconds, until melted and smooth. About 1 1/2 minutes.
  3. Stir in sugar, then cookie crumb mixture and bourbon. Immediately roll into 1 1/2 inch balls, coat in nuts. Refrigerate until ready.

  4. 104 calories per ball
December 2013

This recipe is a personal recipe added by Debgallion and has not been tested or endorsed by MyRecipes.

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