If you love a spike of spice and spirits in your desserts, this is for you!
BrittBart Posted: 12/23/09
Karla1lmt Posted: 11/17/11
I make these Bourbon Balls every year for the Holidays and they are always a big hit. You can always use Rum or Whiskey insted of Bourbon all depends what you like.
Coelle Posted: 12/15/12
I've been making these cookies for probably over 20 years as it was in an 1970s S/L cookbook and it's wow'd everyone I've given them to. Used to make for cookie exchanges at work and they all wanted the recipe....I've never found a better bourbon ball recipe. I have used my food processor to mix everything..so easy!