Total Time
32 Mins
Yield
4 servings (serving size: about 1 1/4 cups)

How to Make It

Step 1

Place potatoes in a medium saucepan; cover with cold water. Bring to a boil. Reduce heat, and simmer 12 minutes or until potatoes are tender. Drain.

Step 2

Combine parsley, butter, salt, and pepper in saucepan. Return potatoes to pan; toss to coat.

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