Yield
4 servings

How to Make It

Step 1

Combine potatoes, salt, and 1 inch water in a medium saucepan. Bring to a boil. Reduce heat; cover and simmer 20 minutes or until tender. Drain.

Step 2

Pare a 1-inch strip around center of each potato. Combine butter and pepper. Add potatoes, and toss lightly to coat well. Serve immediately.

Oxmoor House Homestyle Recipes

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