Active Time
10 Mins
Total Time
10 Mins
Yield
Serves 16 (serving size: about 1 tbsp.)
Photo: Jennifer Causey

How to Make It

Combine first 5 ingredients on a carving board; chop to combine. Mound chopped herb mixture into a small pile. Using a fork, stir in olive oil and vinegar. Spread dressing over carving board to cover an area equal to the tenderloin length (about 18 inches).

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