Blueberry Sauce
Ice cream & Pancake Topping
Yield: 1 serving
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Ingredients
- cup(s) Sugar 1
- tablespoon(s) Cornstarch 1
- teaspoon(s) cinn 1/8
- teaspoon(s) salt 1/8
- cup(s) water 3/4
- cup(s) blueberries 3
- teaspoon(s) vanilla 1/8
- tablespoon(s) lemon juice
Preparation
- Cook Sugar, cornstarch, cinn, salt, water. Add blueberries, cook till thick add vanilla and lemon juice
July 2012
This recipe is a personal recipe added by SharonBatkoski and has not been tested or endorsed by MyRecipes.
Blueberry Sauce Recipe at a Glance
- COURSE: Breakfast/Brunch
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