Yield
about 2 1/2 cups

How to Make It

Combine sugar, water, and lemon juice in a heavy saucepan. Bring mixture to a boil; cook 8 minutes. Add 1 cup blueberries, and boil 5 minutes. Cool mixture slightly. Add remaining blueberries, stirring well. Serve sauce warm over pancakes or waffles.

Oxmoor House Homestyle Recipes

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