Options

Format:
Include:
PRINT
Photo: Tina Cornett Photo by: Photo: Tina Cornett

Blueberry Lemonade

Give bright berry flavor to lemonade by adding pureed blueberries to the lemonade mixture. It'a a great beverage for summer entertaining.

Southern Living JULY 1998

  • Yield: 5 cups

Ingredients

  • 1/3 cup fresh lemon juice (about 4 small lemons)
  • 2 cups water
  • 2 cups fresh or frozen blueberries, thawed
  • 1/2 cup sugar
  • Garnish: lemon slices

Preparation

Process first 4 ingredients in a blender until smooth, stopping to scrape down sides. Pour through a wire-mesh strainer into a pitcher, discarding solids. Serve over ice, and garnish, if desired.

advertisement

Go to full version of

Blueberry Lemonade recipe

advertisement